Deciphering the nutritive and antioxidant properties of Malay cherry (: Lepisanthes alata) fruit dominated by ripening effects

10.1039/c9ra05312c

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Main Authors: Zhang, Y., Chen, S., Huo, J., Huang, D.
Other Authors: FOOD SCIENCE & TECHNOLOGY
Format: Article
Published: Royal Society of Chemistry 2021
Online Access:https://scholarbank.nus.edu.sg/handle/10635/209610
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spelling sg-nus-scholar.10635-2096102024-04-03T10:54:32Z Deciphering the nutritive and antioxidant properties of Malay cherry (: Lepisanthes alata) fruit dominated by ripening effects Zhang, Y. Chen, S. Huo, J. Huang, D. FOOD SCIENCE & TECHNOLOGY 10.1039/c9ra05312c RSC Advances 9 65 38065-38076 2021-12-06T04:27:03Z 2021-12-06T04:27:03Z 2019 Article Zhang, Y., Chen, S., Huo, J., Huang, D. (2019). Deciphering the nutritive and antioxidant properties of Malay cherry (: Lepisanthes alata) fruit dominated by ripening effects. RSC Advances 9 (65) : 38065-38076. ScholarBank@NUS Repository. https://doi.org/10.1039/c9ra05312c 2046-2069 https://scholarbank.nus.edu.sg/handle/10635/209610 Attribution-NonCommercial 4.0 International https://creativecommons.org/licenses/by-nc/4.0/ Royal Society of Chemistry Scopus OA2019
institution National University of Singapore
building NUS Library
continent Asia
country Singapore
Singapore
content_provider NUS Library
collection ScholarBank@NUS
description 10.1039/c9ra05312c
author2 FOOD SCIENCE & TECHNOLOGY
author_facet FOOD SCIENCE & TECHNOLOGY
Zhang, Y.
Chen, S.
Huo, J.
Huang, D.
format Article
author Zhang, Y.
Chen, S.
Huo, J.
Huang, D.
spellingShingle Zhang, Y.
Chen, S.
Huo, J.
Huang, D.
Deciphering the nutritive and antioxidant properties of Malay cherry (: Lepisanthes alata) fruit dominated by ripening effects
author_sort Zhang, Y.
title Deciphering the nutritive and antioxidant properties of Malay cherry (: Lepisanthes alata) fruit dominated by ripening effects
title_short Deciphering the nutritive and antioxidant properties of Malay cherry (: Lepisanthes alata) fruit dominated by ripening effects
title_full Deciphering the nutritive and antioxidant properties of Malay cherry (: Lepisanthes alata) fruit dominated by ripening effects
title_fullStr Deciphering the nutritive and antioxidant properties of Malay cherry (: Lepisanthes alata) fruit dominated by ripening effects
title_full_unstemmed Deciphering the nutritive and antioxidant properties of Malay cherry (: Lepisanthes alata) fruit dominated by ripening effects
title_sort deciphering the nutritive and antioxidant properties of malay cherry (: lepisanthes alata) fruit dominated by ripening effects
publisher Royal Society of Chemistry
publishDate 2021
url https://scholarbank.nus.edu.sg/handle/10635/209610
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