Evaluation of different teas against starch digestibility by mammalian glycosidases

10.1021/jf903011g

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Main Authors: Lee, W.K., Wong, L.L., Loo, Y.Y., Kasapis, S., Huang, D.
Other Authors: CHEMISTRY
Format: Article
Published: 2014
Subjects:
Tea
Online Access:http://scholarbank.nus.edu.sg/handle/10635/93773
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spelling sg-nus-scholar.10635-937732023-10-30T20:31:40Z Evaluation of different teas against starch digestibility by mammalian glycosidases Lee, W.K. Wong, L.L. Loo, Y.Y. Kasapis, S. Huang, D. CHEMISTRY α-amylase α-glucosidase Catechins Starch digestion retardation Tea Theaflavins 10.1021/jf903011g Journal of Agricultural and Food Chemistry 58 1 148-154 JAFCA 2014-10-16T08:28:15Z 2014-10-16T08:28:15Z 2010-01-13 Article Lee, W.K., Wong, L.L., Loo, Y.Y., Kasapis, S., Huang, D. (2010-01-13). Evaluation of different teas against starch digestibility by mammalian glycosidases. Journal of Agricultural and Food Chemistry 58 (1) : 148-154. ScholarBank@NUS Repository. https://doi.org/10.1021/jf903011g 00218561 http://scholarbank.nus.edu.sg/handle/10635/93773 000273268100020 Scopus
institution National University of Singapore
building NUS Library
continent Asia
country Singapore
Singapore
content_provider NUS Library
collection ScholarBank@NUS
topic α-amylase
α-glucosidase
Catechins
Starch digestion retardation
Tea
Theaflavins
spellingShingle α-amylase
α-glucosidase
Catechins
Starch digestion retardation
Tea
Theaflavins
Lee, W.K.
Wong, L.L.
Loo, Y.Y.
Kasapis, S.
Huang, D.
Evaluation of different teas against starch digestibility by mammalian glycosidases
description 10.1021/jf903011g
author2 CHEMISTRY
author_facet CHEMISTRY
Lee, W.K.
Wong, L.L.
Loo, Y.Y.
Kasapis, S.
Huang, D.
format Article
author Lee, W.K.
Wong, L.L.
Loo, Y.Y.
Kasapis, S.
Huang, D.
author_sort Lee, W.K.
title Evaluation of different teas against starch digestibility by mammalian glycosidases
title_short Evaluation of different teas against starch digestibility by mammalian glycosidases
title_full Evaluation of different teas against starch digestibility by mammalian glycosidases
title_fullStr Evaluation of different teas against starch digestibility by mammalian glycosidases
title_full_unstemmed Evaluation of different teas against starch digestibility by mammalian glycosidases
title_sort evaluation of different teas against starch digestibility by mammalian glycosidases
publishDate 2014
url http://scholarbank.nus.edu.sg/handle/10635/93773
_version_ 1781785978731495424