The future of local food

Restaurateurs Lee Eng Su and Lee Chan Wai share their views on Singapore’s hawker food culture and how they want to change Singapore’s food industry.

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Bibliographic Details
Main Author: LEE, Eng Su
Format: text
Language:English
Published: Institutional Knowledge at Singapore Management University 2017
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Online Access:https://ink.library.smu.edu.sg/ises_research/64
https://ink.library.smu.edu.sg/cgi/viewcontent.cgi?article=1057&context=ises_research
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Institution: Singapore Management University
Language: English
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spelling sg-smu-ink.ises_research-10572020-04-08T06:27:37Z The future of local food LEE, Eng Su Restaurateurs Lee Eng Su and Lee Chan Wai share their views on Singapore’s hawker food culture and how they want to change Singapore’s food industry. 2017-11-01T07:00:00Z text application/pdf https://ink.library.smu.edu.sg/ises_research/64 https://ink.library.smu.edu.sg/cgi/viewcontent.cgi?article=1057&context=ises_research http://creativecommons.org/licenses/by-nc-nd/4.0/ Research Collection Institute of Service Excellence eng Institutional Knowledge at Singapore Management University Singapore food hawker entrepreneur Asian Studies Food and Beverage Management
institution Singapore Management University
building SMU Libraries
continent Asia
country Singapore
Singapore
content_provider SMU Libraries
collection InK@SMU
language English
topic Singapore food
hawker
entrepreneur
Asian Studies
Food and Beverage Management
spellingShingle Singapore food
hawker
entrepreneur
Asian Studies
Food and Beverage Management
LEE, Eng Su
The future of local food
description Restaurateurs Lee Eng Su and Lee Chan Wai share their views on Singapore’s hawker food culture and how they want to change Singapore’s food industry.
format text
author LEE, Eng Su
author_facet LEE, Eng Su
author_sort LEE, Eng Su
title The future of local food
title_short The future of local food
title_full The future of local food
title_fullStr The future of local food
title_full_unstemmed The future of local food
title_sort future of local food
publisher Institutional Knowledge at Singapore Management University
publishDate 2017
url https://ink.library.smu.edu.sg/ises_research/64
https://ink.library.smu.edu.sg/cgi/viewcontent.cgi?article=1057&context=ises_research
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