Identification of antioxidants in young mango leaves by LC-ABTS and LC-MS
Thai eat the young leaves of mango as vegetables. Antioxidants in young leaves of mango cultivars 'Talapnak', 'Chok Anan' and 'Nam Dok Mai' were identified by high-performance liquid chromatography coupled with an online ABTS assay (HPLC-ABTS) and electrospray ionizatio...
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| Main Authors: | , , , , |
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| 格式: | Article |
| 語言: | English |
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Chiang Mai University
2014
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| 在線閱讀: | http://www.scopus.com/inward/record.url?eid=2-s2.0-84908381214&partnerID=40&md5=e32509926b39cd186b17aec53ad91387 http://cmuir.cmu.ac.th/handle/6653943832/37562 |
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| 機構: | Chiang Mai University |
| 語言: | English |