Improvement of Airflow Distribution in a Glutinous Rice Cracker Drying Cabinet
© 2017 The Authors. Published by Elsevier Ltd. Fried glutinous rice cracker or Khaotan is one of the important traditional snacks for local Thai economy. When there is no sunlight, a dryer is usually employed in moisture removal process of Khaotan products. A traditional dryer is essentially a dryin...
Saved in:
Main Authors: | Pakamon Pintana, Patipat Thanompongchart, Kajorndej Phimphilai, Nakorn Tippayawong |
---|---|
格式: | Conference Proceeding |
出版: |
2018
|
主題: | |
在線閱讀: | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85035203732&origin=inward http://cmuir.cmu.ac.th/jspui/handle/6653943832/43750 |
標簽: |
添加標簽
沒有標簽, 成為第一個標記此記錄!
|
機構: | Chiang Mai University |
相似書籍
-
Improvement of Airflow Distribution in a Glutinous Rice Cracker Drying Cabinet
由: Pakamon Pintana, et al.
出版: (2018) -
Utilization of Biomass Energy in Drying of Glutinous Rice Crackers
由: Patipat Thanompongchart, et al.
出版: (2018) -
Utilization of Biomass Energy in Drying of Glutinous Rice Crackers
由: Patipat Thanompongchart, et al.
出版: (2018) -
Overview of pelletisation technology and pellet characteristics from maize residues
由: Pakamon Pintana, et al.
出版: (2020) -
Superheated Steam Drying of Cashew Kernels with Testa
由: Rashid Eang, et al.
出版: (2018)