Changes of postharvest quality in passion fruit (Passiflora edulis Sims) under modified atmosphere packaging conditions

The modified atmosphere packaging technique was explored in order to investigate the changes of passion fruit quality during low temperature storage. Three different types of packaging condition were used in this experiment. They were (i) P-UAP, a perforated low density polyethylene (LDPE), (ii) MAP...

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Bibliographic Details
Main Authors: P. Maniwara, D. Boonyakiat, P. B. Poonlarp, J. Natwichai, K. Nakano
Format: Journal
Published: 2018
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Online Access:https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84940206437&origin=inward
http://cmuir.cmu.ac.th/jspui/handle/6653943832/44651
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Institution: Chiang Mai University
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