Influence of storage temperature on ethanol content, microbial growth and other properties of queen pineapple fruit

Temperature and relative humidity are the two main factors that affect a pineapple's properties after harvest. The post-harvest physico-chemical characteristics Queen pineapples cv. Ninh Binh planted in Vietnam were studied. The pineapple is crispy, very sweet, a little sour and has an excellen...

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Bibliographic Details
Main Authors: D. T M Quyen, A. Joomwong, P. Rachtanapun
Format: Journal
Published: 2018
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Online Access:https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84875887659&origin=inward
http://cmuir.cmu.ac.th/jspui/handle/6653943832/52120
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Institution: Chiang Mai University

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