Antioxidant activities and stability of seed Kernel extracts from mango (Mangifera indica linn.) cultivated in Northern Thailand
© 2017, Chiang Mai University. All rights reserved. Mango seeds are normally discarded as wastes, after processing of the mango pulp into different product, and accumulated more every year. Therefore, this study aimed to investigate the antioxidant activity of the mango seed kernel extracts (cultiva...
محفوظ في:
المؤلفون الرئيسيون: | Nichana Nakpanich, Wantida Chaiyana, Pimporn Leelapornpisid |
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التنسيق: | دورية |
منشور في: |
2018
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الموضوعات: | |
الوصول للمادة أونلاين: | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85018509352&origin=inward http://cmuir.cmu.ac.th/jspui/handle/6653943832/56772 |
الوسوم: |
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مواد مشابهة
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Antioxidant activities and stability of seed Kernel extracts from mango (Mangifera indica linn.) cultivated in Northern Thailand
بواسطة: Nichana Nakpanich, وآخرون
منشور في: (2018) -
Antioxidant Activities and Stability of Seed Kernel Extracts from Mango (Mangifera indica linn.) Cultivated in Northern Thailand
بواسطة: Nichana Nakpanich, وآخرون
منشور في: (2019) -
Antioxidant activities and stability of seed Kernel extracts from mango (Mangifera indica linn.) cultivated in Northern Thailand
بواسطة: Nakpanich N., وآخرون
منشور في: (2017) -
Optimization of mangifera indica L. Kernel extract-loaded nanoemulsions via response surface methodology, characterization, stability, and skin permeation for anti-acne cosmeceutical application
بواسطة: Worrapan Poomanee, وآخرون
منشور في: (2020) -
Anti-inflammatory and antioxidant activity of Thai mango (Mangifera indica Linn.) leaf extracts
بواسطة: Taddaow Khumpook, وآخرون
منشور في: (2018)