Nondestructive measurement of sugar content of apple using hyperspectral imaging technique
Hyperspectral imaging technique is an upcoming and promising field of research for non-destructive quality assessment of agricultural and food products. It has a greater advantage of combining spatial imaging and spectral measurement which can detect both of the external and internal quality of the...
Saved in:
Main Authors: | Jiewen Zhao, Saritporn Vittayapadung, Quansheng Chen, Sumpun Chaitep, Rachata Chuaviroj |
---|---|
Format: | Journal |
Published: |
2018
|
Subjects: | |
Online Access: | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=77952596353&origin=inward http://cmuir.cmu.ac.th/jspui/handle/6653943832/60012 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Institution: | Chiang Mai University |
Similar Items
-
Nondestructive measurement of sugar content of apple using hyperspectral imaging technique
by: Jiewen Zhao, et al.
Published: (2018) -
Nondestructive measurement of sugar content of apple using hyperspectral imaging technique
by: Zhao J., et al.
Published: (2014) -
Determination of apple firmness using hyperspectral imaging technique and multivariate calibrations
by: Jiewen Zhao, et al.
Published: (2018) -
Determination of apple firmness using hyperspectral imaging technique and multivariate calibrations
by: Jiewen Zhao, et al.
Published: (2018) -
Determination of apple firmness using hyperspectral imaging technique and multivariate calibrations
by: Zhao J., et al.
Published: (2014)