Rapid method for quantitative analysis of the aroma impact compound, 2-acetyl-1-pyrroline, in fragrant rice using automated headspace gas chromatography

A rapid method employing static headspace gas chromatography (HS-GC) has been developed and validated for quantitative analysis of the impact aroma compound, 2-acetyl-1-pyrroline (2AP), in grains of fragrant rice. This developed method excludes wet extraction, and the rice headspace volatiles are br...

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Bibliographic Details
Main Authors: Tinakorn Sriseadka, Sugunya Wongpornchai, Pisan Kitsawatpaiboon
Format: Journal
Published: 2018
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Online Access:https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=33751247041&origin=inward
http://cmuir.cmu.ac.th/jspui/handle/6653943832/61435
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Institution: Chiang Mai University

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