Production and contamination of pasteurized beverages packed in sealed plastic containers in Thailand and potential preventive measures
From 35 premises that were sampled in this study, 86%, 69%, 59%, and 13% of pasteurized beverages packed in sealed plastic containers were contaminated with yeast, mold, coliform, or E. coli, respectively. The products could be divided into two groups, i.e., heat sensitive and non-heat sensitive. At...
محفوظ في:
المؤلفون الرئيسيون: | Visith Chavasit, Supaporn Kunhawattana, Wachira Jirarattanarangsri |
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التنسيق: | دورية |
منشور في: |
2018
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الموضوعات: | |
الوصول للمادة أونلاين: | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=33644884440&origin=inward http://cmuir.cmu.ac.th/jspui/handle/6653943832/61451 |
الوسوم: |
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مواد مشابهة
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Production and contamination of pasteurized beverages packed in sealed plastic containers in Thailand and potential preventive measures
بواسطة: Visith Chavasit, وآخرون
منشور في: (2018) -
Production and contamination of pasteurized beverages packed in sealed plastic containers in Thailand and potential preventive measures
بواسطة: Chavasit V., وآخرون
منشور في: (2014) -
Front-of-pack labeling: Tool for noncommunicable diseases prevention
بواسطة: Visith Chavasit, وآخرون
منشور في: (2020) -
Efficacy of polymer coating of probiotic beads suspended in pressurized and pasteurized longan juices on the exposure to simulated gastrointestinal environment
بواسطة: Pittaya Chaikham, وآخرون
منشور في: (2018) -
Efficacy of polymer coating of probiotic beads suspended in pressurized and pasteurized longan juices on the exposure to simulated gastrointestinal environment
بواسطة: Pittaya Chaikham, وآخرون
منشور في: (2018)