A SNP in GmBADH2 gene associates with fragrance in vegetable soybean variety "Kaori" and SNAP marker development for the fragrance
Fragrance in soybean is due to the presence of 2-acetyl-1-pyrroline (2AP). BADH2 gene coding for betaine aldehyde dehydrogenase has been identified as the candidate gene responsible for fragrance in rice (Oryza sativa L.). In this study, using the RIL population derived from fragrant soybean cultiva...
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Main Authors: | Juwattanasomran R., Somta P., Chankaew S., Shimizu T., Wongpornchai S., Kaga A., Srinives P. |
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Format: | Article |
Language: | English |
Published: |
2014
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Online Access: | http://www.scopus.com/inward/record.url?eid=2-s2.0-79952378712&partnerID=40&md5=315d69de76b4738006f773ff2b7eb8e7 http://cmuir.cmu.ac.th/handle/6653943832/6623 |
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Institution: | Chiang Mai University |
Language: | English |
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