Cryoprotective effect of trehalose on myofibrilla proteins and surimi during frozen storage

Thesis (M.Sc., Food Technology)--Prince of Songkla University, 2003

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Bibliographic Details
Main Author:	Am-on Tawisuwan
Other Authors:	Prince of Songkla University Department of Food Technology (Food Technology)
Format:	Theses and Dissertations
Language:	English
Published:	Prince of Songkla University 2003
Subjects:	Fishery processing Surimi Myocardium Cryoprotective Agents
Online Access:	http://kb.psu.ac.th/psukb/handle/2553/1567
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Institution:	Prince of Songkhla University
Language:	English

id	th-psu.2553-1567
record_format	dspace
spelling	th-psu.2553-15672010-05-06T19:21:39Z Cryoprotective effect of trehalose on myofibrilla proteins and surimi during frozen storage Am-on Tawisuwan Prince of Songkla University Department of Food Technology (Food Technology) Fishery processing Surimi Myocardium Cryoprotective Agents Thesis (M.Sc., Food Technology)--Prince of Songkla University, 2003 2003 2010-05-06T04:54:03Z 2010-05-06T04:54:03Z 2003 Thesis http://kb.psu.ac.th/psukb/handle/2553/1567 en (18) 142 leaves text/html application/pdf application/pdf application/pdf application/pdf application/pdf application/pdf application/pdf application/pdf application/pdf application/pdf Prince of Songkla University
institution	Prince of Songkhla University
building	Khunying Long Athakravi Sunthorn Learning Resources Center
country	Thailand
collection	PSU Knowledge Bank
language	English
topic	Fishery processing Surimi Myocardium Cryoprotective Agents
spellingShingle	Fishery processing Surimi Myocardium Cryoprotective Agents Am-on Tawisuwan Cryoprotective effect of trehalose on myofibrilla proteins and surimi during frozen storage
description	Thesis (M.Sc., Food Technology)--Prince of Songkla University, 2003
author2	Prince of Songkla University Department of Food Technology (Food Technology)
author_facet	Prince of Songkla University Department of Food Technology (Food Technology) Am-on Tawisuwan
format	Theses and Dissertations
author	Am-on Tawisuwan
author_sort	Am-on Tawisuwan
title	Cryoprotective effect of trehalose on myofibrilla proteins and surimi during frozen storage
title_short	Cryoprotective effect of trehalose on myofibrilla proteins and surimi during frozen storage
title_full	Cryoprotective effect of trehalose on myofibrilla proteins and surimi during frozen storage
title_fullStr	Cryoprotective effect of trehalose on myofibrilla proteins and surimi during frozen storage
title_full_unstemmed	Cryoprotective effect of trehalose on myofibrilla proteins and surimi during frozen storage
title_sort	cryoprotective effect of trehalose on myofibrilla proteins and surimi during frozen storage
publisher	Prince of Songkla University
publishDate	2003
url	http://kb.psu.ac.th/psukb/handle/2553/1567
_version_	1681495727172222976

Cryoprotective effect of trehalose on myofibrilla proteins and surimi during frozen storage

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