Application of calcium–boron improve fruit quality, cell characteristics, and effective softening enzyme activity after harvest in mango fruit (Mangifera indica L.)

by Ratthaphol Muengkaew, Kanda Whangchai, Peerasak Chaiprasart
Published 2018

Effects of acidic electrolyzed water with different temperatures on microbial control and quality of fresh-cut banana leaves during storage

by Varumporn Kuljaroensub, Kanda Whangchai, Usawadee Chanasut
Published 2020

A newly isolated green alga, Scenedesmus acuminatus, from Thailand with efficient hydrogen production

by Yuwalee Unpaprom, Rameshprabu Ramaraj, Kanda Whangchai
Published 2018

A newly isolated green alga, Scenedesmus acuminatus, from Thailand with efficient hydrogen production

by Yuwalee Unpaprom, Rameshprabu Ramaraj, Kanda Whangchai
Published 2018

Effect of ozone microbubbles with various temperatures on the chlorpyrifos insecticide removal in tangerine cv. Sai Nam Phueng

by Wirin Singtoraj, Jamnong Uthaibutra, Kanda Whangchai
Published 2019

A Newly Isolated Green Alga, Scenedesmus acuminatus, from Thailand with Efficient Hydrogen Production

by Yuwalee Unpaprom, Rameshprabu Ramaraj, Kanda Whangchai
Published 2019

Potential improvement of biogas production from fallen teak leaves with co-digestion of microalgae

by Anongnart Wannapokin, Rameshprabu Ramaraj, Kanda Whangchai, Yuwalee Unpaprom
Published 2018

Potential improvement of biogas production from fallen teak leaves with co-digestion of microalgae

by Anongnart Wannapokin, Rameshprabu Ramaraj, Kanda Whangchai, Yuwalee Unpaprom
Published 2018

Effect of TiO<inf>2</inf>-coated substrate photocatalysis on chlopyrifos insecticide degradation

by Kanda Whangchai, Trid Sriwichai, Niwooti Whangchai, Nakao Nomura
Published 2018

Sustainability assessment of water hyacinth with swine dung for biogas production, methane enhancement, and biofertilizer

by Yuwalee Unpaprom, Tipsukhon Pimpimol, Kanda Whangchai, Rameshprabu Ramaraj
Published 2020

Combined effects of acidic electrolyzed water and ultrasound treatments to decontaminate fresh tumeric

by Santirote Keatsirirote, Angkhana Chuajedton, Jamnong Uthaibutra, Kanda Whangchai
Published 2020

Minimally of polyphenol oxidase activity and controlling of rotting and browning of longan fruits cv. DAW by SO2 treatment under cold storage conditions

by Wilasinee Chitbanchong, Vicha Sardsud, Kanda Whangchai, Rumphan Koslanund, Pitipong Thobunluepop
Published 2018

Effects of heat treatments on antioxidant capacity and total phenolic content of four cultivars of purple skin eggplants

by Athiwat Chumyam, Kanda Whangchai, Jarunee Jungklang, Bualuang Faiyue, Kobkiat Saengnil
Published 2018

Minimally of polyphenol oxidase activity and controlling of rotting and browning of longan fruits cv. DAW by SO2 treatment under cold storage conditions

by Wilasinee Chitbanchong, Vicha Sardsud, Kanda Whangchai, Rumphan Koslanund, Pitipong Thobunluepop
Published 2018

Determination of phytochemical compound from Spirogyra sp. using ultrasonic assisted extraction

by Pornphan Champa, Niwooti Whangchai, Somkiat Jaturonglumlert, Nomura Nakao, Kanda Whangchai
Published 2018

Effects of heat treatments on antioxidant capacity and total phenolic content of four cultivars of purple skin eggplants

by Athiwat Chumyam, Kanda Whangchai, Jarunee Jungklang, Bualuang Faiyue, Kobkiat Saengnil
Published 2018

Environmental management and valorization of cultivated tobacco stalks by combined pretreatment for potential bioethanol production

by Karn Sophanodorn, Yuwalee Unpaprom, Kanda Whangchai, Nigran Homdoung, Nattawud Dussadee, Rameshprabu Ramaraj
Published 2020

Impact and significance of pretreatment on the fermentable sugar production from low-grade longan fruit wastes for bioethanol production

by Tu Vy Thuy Nguyen, Yuwalee Unpaprom, Numchok Manmai, Kanda Whangchai, Rameshprabu Ramaraj
Published 2020

Use of flue gas desulfurization gypsum for the removal of off-flavor compounds in fish pond water

by Niwooti Whangchai, Redel Gutierrez, Udomluk Sompong, Supannee Suwanpakdee, Pornpimol Pimolrat, Tomoaki Itayama, Chalinda Ariyadet, Kanda Whangchai
Published 2018