Inactivation of listeria monocytogenes by pulsed uv illumination and photorepair recovery of uv-damaged cells

by Mohd Nizam Lani
Published 2011

Microbiological evaluation on raw materials and food contact surfaces of ‘keropok lekor’ premises in Kuala Nerus, Terengganu and their prevalence of antibiotic resistant bacteri...

by Mohd Nizam Lani, Tan, Ai Peng, Zarizal Suhaili, Zaiton Hassan
Published 2017

Antifungal Activity of Lactic Acid Bacteria Isolated from Soil Rhizosphere on Fusarium Species Infected Chilli Seeds

by Akaram Husaina, Zaiton Hassan, Nur Huda-Faujan, Mohd Nizam Lani
Published 2018

Identification of lactic acid bacteria from Meliponine honey and their antimicrobial activity against pathogenic bacteria

by Nor Hazwani, Mohd Hasali, Amir Izzwan, Zamri, Mohd Nizam, Lani
Published 2015

Antibiotic susceptibility, antibacterial activity and probiotic characterisation of isolated Lactobacillus brevis strains from Heterotrigona itama honey

by Nor Hazwani Hasali, Amir Izzwan Zamri, Mohd Nizam Lani, Aidilla Mubarak
Published 2018

Preliminary assessment of antifungal activity of lactic acid bacteria from selected malaysian traditional fermented food

by Sakina, Shahabudin, Mohd Faizulnazrie, Masri, Mohd Nizam, Lani, Nina Suhaity, Azmi
Published 2022

Antimicrobial resistance of Escherichia coli isolated of ulam from supermarkets and wet markets in Kuala Terengganu, Malaysia

by Anis Athirah Bahri, Wahida Salleh, Mohd Nizam Lani, Wan Zawiah Wan Abdullah
Published 2019

Onion Essential Oil-in-Water Emulsion as a Food Flavoring Agent : Effect of Environmental Stress on Physical Properties and Antibacterial Activity

by Elham, Taghavi, Afifah Syazwani, Abdul Salam, Navideh, Anarjan, Elexson, Nillian, Mohd Nizam, Lani
Published 2022

Microbiological quality and pH changes of honey produced by stingless bees, Heterotrigona itama and Geniotrigona thoracica stored at ambient temperature

by Mohd Nizam Lani, Amirah Hazirah Zainudin, Shamsul Bahri Abdul Razak, Azlina Mansor, Zaiton Hassan
Published 2017

Effect of different concentrations of propolis extract coating on postharvest quality of banana artificially inoculated with Colletotrichum gloesporioides

by Ahmad Azfar Mohamad Areff, Siti Nordahliawate Mohamed Sidique, Mohd Nizam Lani, Fauziah Tufail Ahmad
Published 2022

A review on incidences of foodborne diseases and interventions for a better national food safety system in Malaysia

by Wahida Salleh, Mohd Nizam Lani, Wan Zawiah Wan Abdullah, Tuan Zainazor Tuan Chilek, Zaiton Hassan
Published 2017

Effect of pH, heat treatment and enzymes on the antifungal activity of lactic acid bacteria against Candida species

by Bulgasem Youns Bulgasem, Zaiton Hassan, Nur Huda-Faujan, Ramadan Hadia Ali Omar, Mohd Nizam Lani, Mohamed Idris Alshelmani
Published 2018

Antibacterial Activity of Lactobacillus acidophilus Strains Isolated from Honey Marketed in Malaysia against Selected Multiple Antibiotic Resistant (MAR) Gram-Positive Bacteria

by Aween, Mohamed Mustafa, Zaiton, Hassan, Belal J., Muhialdin, Asma Saleh W., Al-Mabrok, Yossra A., Eljamel, Mohd Nizam, Lani
Published 2015

Aktiviti antibakteria lactiplantibacillus sp. SUK1-terbitan susu manusia dan produk bakteriosin separatulen terhadap porphyromonas gingivalis

by Zaleha Shafiei, Noraziah Mohamad Zin, Nur Dini Muhamad Adli, Fatin Nur Mazida Salwa Mazlan, Mohd Nizam Lani, Zamirah Zainal Abidin
Published 2024

Production of gamma aminobutyric acid (GABA)- Miso using Candida parapsilosis Isolated from a commercial soy sauce moromi

by Chong, Shin Yee, Zul Ilham, Nurul Aqilah Mohd Zaini, Muhamad Hafiz Abd Rahim, Siva Raseetha, Raposo, António, Alarifi, Sehad N., Mohd Nizam Lani, Wan Abd Al Qadr Imad Wan-Mohtar
Published 2023