REINVENTING NEW BUSINESS MODEL FOR FOOD & BEVERAGE IN INDONESIA A CASE OF: BUNBUN KULINER

REINVENTING NEW BUSINESS MODEL FOR FOOD & BEVERAGE IN INDONESIA A CASE OF: BUNBUN KULINER

The tendency of Indonesians to consume food and beverage outside home cooking has caused many new companies to emerge in the food and beverage (F&B) industry. Therefore, competition in the F&B industry is very strong and newly emerging companies must have good fundamentals in order to surviv...

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Bibliographic Details
Main Author:	Irianda Putra, Mahardika
Format:	Theses
Language:	Indonesia
Online Access:	https://digilib.itb.ac.id/gdl/view/42647
Tags:	Add Tag No Tags, Be the first to tag this record!
Institution:	Institut Teknologi Bandung
Language:	Indonesia

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