AKTIVITAS ANTIOKSIDAN EKSTRAK KULIT TIGA VARIETAS PISANG (MUSA SP.) “TANDUK”, “NANGKA”, “KEPOK”DENGAN METODE 2,2-DIFENIL-1-PIKRILHIDRAZIL DAN CUPRIC REDUCING ANTIOXIDANT CAPACITY

The existence of unpaired electrons in the outer orbital of a free radical, causing that radical attack molecules on its surrounding areas. These negative impacts can be reduced by antioxidants. Types of plants included banana are reported to have antioxidant capacity. The objectives of this resea...

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Bibliographic Details
Main Author: Annisa Siti Anggraeni, Nonny
Format: Final Project
Language:Indonesia
Online Access:https://digilib.itb.ac.id/gdl/view/44997
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Institution: Institut Teknologi Bandung
Language: Indonesia