RED AND BLUE LIGHT EFFECT ON GROWTH, FRESH WEIGHT AND CHLOROPHYLL CONTENT OF WHEATGRASS MICROGREENS (TRITICUM AESTIVUM)
Red and blue light waves are the main energy source in the photosynthesis process and the combination of these two colors is relatively different in each plant. This knowledge is applied to crop production systems, one of which is microgreens. This study aims to determine the best combination of...
Saved in:
| Main Author: | |
|---|---|
| Format: | Final Project |
| Language: | Indonesia |
| Online Access: | https://digilib.itb.ac.id/gdl/view/50305 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| Institution: | Institut Teknologi Bandung |
| Language: | Indonesia |