PROPOSED MARKETING STRATEGY TO INCREASE CUSTOMER LOYALTY WITH CUSTOMER SATISFACTION OF ROSO LAWAS CAFE AND RESTAURANT PEKANBARU

Roso Lawas Café & Restaurant may be facing a decrease in sales revenue because customer loyalty and satisfaction. To address these issues, the company will need to develop a strategy that addresses the root causes of the decline in sales and customer satisfaction. This may involve analyzing t...

Full description

Saved in:
Bibliographic Details
Main Author: Putri Adelia, Shinthia
Format: Theses
Language:Indonesia
Subjects:
Online Access:https://digilib.itb.ac.id/gdl/view/71245
Tags: Add Tag
No Tags, Be the first to tag this record!
Institution: Institut Teknologi Bandung
Language: Indonesia
id id-itb.:71245
spelling id-itb.:712452023-01-30T10:06:26ZPROPOSED MARKETING STRATEGY TO INCREASE CUSTOMER LOYALTY WITH CUSTOMER SATISFACTION OF ROSO LAWAS CAFE AND RESTAURANT PEKANBARU Putri Adelia, Shinthia Manajemen umum Indonesia Theses restaurant, marketing strategy, marketing mix, customer satisfaction, customer loyalty, structural equation modelling INSTITUT TEKNOLOGI BANDUNG https://digilib.itb.ac.id/gdl/view/71245 Roso Lawas Café & Restaurant may be facing a decrease in sales revenue because customer loyalty and satisfaction. To address these issues, the company will need to develop a strategy that addresses the root causes of the decline in sales and customer satisfaction. This may involve analyzing the market, identifying the needs of the target customer base, and developing a plan to differentiate the company from its competitors in order to attract and retain customers. In order to find business solutions that will resolve the issues facing Roso Lawas Cafe & Restaurant, a SWOT analysis was conducted to identify the company’s strengths, weaknesses, opportunities, and threats. Based on this analysis, it was determined that the best course of action for the company would be to change its TOWS strategy in order to better align with the needs of the target market. This could be achieved through the implementation of a revised service marketing mix. By taking these steps, the company will be better able to attract and loyalty customers, ultimately leading to an increase in sales revenue and customer satisfaction. This study aimed to understand the connection among 7P marketing mix, customer satisfaction and customer loyalty to retain customer. The data was analysis using PLS-SEM and distributed to 205 respondents who had ate or used the services of Roso Lawas Café & Restaurant. Based on the results, there are 4 variables (Product, People, Process, Physical Evidence) for the purpose of influencing customer satisfaction and should be part of Roso Lawas Marketing Mix Strategy. Also from the finding, customer satisfaction has a significant influence on customer loyalty. Therefore, there are several proposed strategies based on the marketing mix analysis findings. text
institution Institut Teknologi Bandung
building Institut Teknologi Bandung Library
continent Asia
country Indonesia
Indonesia
content_provider Institut Teknologi Bandung
collection Digital ITB
language Indonesia
topic Manajemen umum
spellingShingle Manajemen umum
Putri Adelia, Shinthia
PROPOSED MARKETING STRATEGY TO INCREASE CUSTOMER LOYALTY WITH CUSTOMER SATISFACTION OF ROSO LAWAS CAFE AND RESTAURANT PEKANBARU
description Roso Lawas Café & Restaurant may be facing a decrease in sales revenue because customer loyalty and satisfaction. To address these issues, the company will need to develop a strategy that addresses the root causes of the decline in sales and customer satisfaction. This may involve analyzing the market, identifying the needs of the target customer base, and developing a plan to differentiate the company from its competitors in order to attract and retain customers. In order to find business solutions that will resolve the issues facing Roso Lawas Cafe & Restaurant, a SWOT analysis was conducted to identify the company’s strengths, weaknesses, opportunities, and threats. Based on this analysis, it was determined that the best course of action for the company would be to change its TOWS strategy in order to better align with the needs of the target market. This could be achieved through the implementation of a revised service marketing mix. By taking these steps, the company will be better able to attract and loyalty customers, ultimately leading to an increase in sales revenue and customer satisfaction. This study aimed to understand the connection among 7P marketing mix, customer satisfaction and customer loyalty to retain customer. The data was analysis using PLS-SEM and distributed to 205 respondents who had ate or used the services of Roso Lawas Café & Restaurant. Based on the results, there are 4 variables (Product, People, Process, Physical Evidence) for the purpose of influencing customer satisfaction and should be part of Roso Lawas Marketing Mix Strategy. Also from the finding, customer satisfaction has a significant influence on customer loyalty. Therefore, there are several proposed strategies based on the marketing mix analysis findings.
format Theses
author Putri Adelia, Shinthia
author_facet Putri Adelia, Shinthia
author_sort Putri Adelia, Shinthia
title PROPOSED MARKETING STRATEGY TO INCREASE CUSTOMER LOYALTY WITH CUSTOMER SATISFACTION OF ROSO LAWAS CAFE AND RESTAURANT PEKANBARU
title_short PROPOSED MARKETING STRATEGY TO INCREASE CUSTOMER LOYALTY WITH CUSTOMER SATISFACTION OF ROSO LAWAS CAFE AND RESTAURANT PEKANBARU
title_full PROPOSED MARKETING STRATEGY TO INCREASE CUSTOMER LOYALTY WITH CUSTOMER SATISFACTION OF ROSO LAWAS CAFE AND RESTAURANT PEKANBARU
title_fullStr PROPOSED MARKETING STRATEGY TO INCREASE CUSTOMER LOYALTY WITH CUSTOMER SATISFACTION OF ROSO LAWAS CAFE AND RESTAURANT PEKANBARU
title_full_unstemmed PROPOSED MARKETING STRATEGY TO INCREASE CUSTOMER LOYALTY WITH CUSTOMER SATISFACTION OF ROSO LAWAS CAFE AND RESTAURANT PEKANBARU
title_sort proposed marketing strategy to increase customer loyalty with customer satisfaction of roso lawas cafe and restaurant pekanbaru
url https://digilib.itb.ac.id/gdl/view/71245
_version_ 1822992048387522560