Lipids and sterol from Berberis vulgaris L. var. asperma
Chemical investigation of the dichloromethane extract of the fruit of Berberis vulgaris L. var. asperma afforded mixtures of saturated carboxylic acid, (2Z)-3-(4-hydroxyphenyl)-2-propen-1-yl esters (1), fatty acid esters (2), fatty alcohols (3), triacyl glycerols (4), monoacyl glycerols (5), fatty a...
Saved in:
| Main Authors: | , , , , , |
|---|---|
| Format: | text |
| Published: |
Animo Repository
2015
|
| Subjects: | |
| Online Access: | https://animorepository.dlsu.edu.ph/faculty_research/1144 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| Institution: | De La Salle University |