Electrophoretic profiles of water and salt-soluble proteins from the seeds of citrus species as genetic markers
The use of seed proteins in the evaluation of genetic diversity is cost effective and less time consuming. Water and salt-soluble proteins from the seeds of citrus species: C reticulate, C. aurantifolia, C grandis, C. sinensis, C. limon, and C. microcarpa were extracted and variations in electrophor...
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| Main Authors: | , , |
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| Format: | text |
| Published: |
Animo Repository
2008
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| Subjects: | |
| Online Access: | https://animorepository.dlsu.edu.ph/faculty_research/6601 |
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| Institution: | De La Salle University |