A high carbohydrate, but not fat or protein meal attenuates postprandial ghrelin, PYY and GLP-1 responses in Chinese men

10.1371/journal.pone.0191609

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Main Authors: Rizi E.P., Loh T.P., Baig S., Chhay V., Huang S., Quek J.C., Tai E.S., Toh S.-A., Khoo C.M.
Other Authors: MEDICINE
Format: Article
Published: Public Library of Science 2020
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Online Access:https://scholarbank.nus.edu.sg/handle/10635/165912
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spelling sg-nus-scholar.10635-1659122024-11-14T14:51:20Z A high carbohydrate, but not fat or protein meal attenuates postprandial ghrelin, PYY and GLP-1 responses in Chinese men Rizi E.P. Loh T.P. Baig S. Chhay V. Huang S. Quek J.C. Tai E.S. Toh S.-A. Khoo C.M. MEDICINE CHEMISTRY acyl ghrelin carbohydrate ghrelin glucagon like peptide 1 glucose insulin lipid peptide YY protein unclassified drug ghrelin glucagon like peptide 1 insulin peptide YY adult appetite Article carbohydrate diet Chinese clinical article controlled study glucose blood level hormone response human insulin blood level insulin resistance insulin sensitivity lipid diet male obesity postprandial state protein diet satiety administration and dosage Asian continental ancestry group blood carbohydrate diet crossover procedure diet therapy fat intake lipid diet metabolism physiology postprandial state protein diet protein intake randomized controlled trial satiety response Singapore young adult Adult Asian Continental Ancestry Group Blood Glucose Cross-Over Studies Diet, High-Fat Diet, High-Protein Dietary Carbohydrates Dietary Fats Dietary Proteins Ghrelin Glucagon-Like Peptide 1 Humans Insulin Insulin Resistance Male Obesity Peptide YY Postprandial Period Satiety Response Singapore Young Adult 10.1371/journal.pone.0191609 PLoS ONE 13 1 e0191609 2020-03-23T06:23:15Z 2020-03-23T06:23:15Z 2018 Article Rizi E.P., Loh T.P., Baig S., Chhay V., Huang S., Quek J.C., Tai E.S., Toh S.-A., Khoo C.M. (2018). A high carbohydrate, but not fat or protein meal attenuates postprandial ghrelin, PYY and GLP-1 responses in Chinese men. PLoS ONE 13 (1) : e0191609. ScholarBank@NUS Repository. https://doi.org/10.1371/journal.pone.0191609 19326203 https://scholarbank.nus.edu.sg/handle/10635/165912 Public Library of Science Unpaywall 20200320
institution National University of Singapore
building NUS Library
continent Asia
country Singapore
Singapore
content_provider NUS Library
collection ScholarBank@NUS
topic acyl ghrelin
carbohydrate
ghrelin
glucagon like peptide 1
glucose
insulin
lipid
peptide YY
protein
unclassified drug
ghrelin
glucagon like peptide 1
insulin
peptide YY
adult
appetite
Article
carbohydrate diet
Chinese
clinical article
controlled study
glucose blood level
hormone response
human
insulin blood level
insulin resistance
insulin sensitivity
lipid diet
male
obesity
postprandial state
protein diet
satiety
administration and dosage
Asian continental ancestry group
blood
carbohydrate diet
crossover procedure
diet therapy
fat intake
lipid diet
metabolism
physiology
postprandial state
protein diet
protein intake
randomized controlled trial
satiety response
Singapore
young adult
Adult
Asian Continental Ancestry Group
Blood Glucose
Cross-Over Studies
Diet, High-Fat
Diet, High-Protein
Dietary Carbohydrates
Dietary Fats
Dietary Proteins
Ghrelin
Glucagon-Like Peptide 1
Humans
Insulin
Insulin Resistance
Male
Obesity
Peptide YY
Postprandial Period
Satiety Response
Singapore
Young Adult
spellingShingle acyl ghrelin
carbohydrate
ghrelin
glucagon like peptide 1
glucose
insulin
lipid
peptide YY
protein
unclassified drug
ghrelin
glucagon like peptide 1
insulin
peptide YY
adult
appetite
Article
carbohydrate diet
Chinese
clinical article
controlled study
glucose blood level
hormone response
human
insulin blood level
insulin resistance
insulin sensitivity
lipid diet
male
obesity
postprandial state
protein diet
satiety
administration and dosage
Asian continental ancestry group
blood
carbohydrate diet
crossover procedure
diet therapy
fat intake
lipid diet
metabolism
physiology
postprandial state
protein diet
protein intake
randomized controlled trial
satiety response
Singapore
young adult
Adult
Asian Continental Ancestry Group
Blood Glucose
Cross-Over Studies
Diet, High-Fat
Diet, High-Protein
Dietary Carbohydrates
Dietary Fats
Dietary Proteins
Ghrelin
Glucagon-Like Peptide 1
Humans
Insulin
Insulin Resistance
Male
Obesity
Peptide YY
Postprandial Period
Satiety Response
Singapore
Young Adult
Rizi E.P.
Loh T.P.
Baig S.
Chhay V.
Huang S.
Quek J.C.
Tai E.S.
Toh S.-A.
Khoo C.M.
A high carbohydrate, but not fat or protein meal attenuates postprandial ghrelin, PYY and GLP-1 responses in Chinese men
description 10.1371/journal.pone.0191609
author2 MEDICINE
author_facet MEDICINE
Rizi E.P.
Loh T.P.
Baig S.
Chhay V.
Huang S.
Quek J.C.
Tai E.S.
Toh S.-A.
Khoo C.M.
format Article
author Rizi E.P.
Loh T.P.
Baig S.
Chhay V.
Huang S.
Quek J.C.
Tai E.S.
Toh S.-A.
Khoo C.M.
author_sort Rizi E.P.
title A high carbohydrate, but not fat or protein meal attenuates postprandial ghrelin, PYY and GLP-1 responses in Chinese men
title_short A high carbohydrate, but not fat or protein meal attenuates postprandial ghrelin, PYY and GLP-1 responses in Chinese men
title_full A high carbohydrate, but not fat or protein meal attenuates postprandial ghrelin, PYY and GLP-1 responses in Chinese men
title_fullStr A high carbohydrate, but not fat or protein meal attenuates postprandial ghrelin, PYY and GLP-1 responses in Chinese men
title_full_unstemmed A high carbohydrate, but not fat or protein meal attenuates postprandial ghrelin, PYY and GLP-1 responses in Chinese men
title_sort high carbohydrate, but not fat or protein meal attenuates postprandial ghrelin, pyy and glp-1 responses in chinese men
publisher Public Library of Science
publishDate 2020
url https://scholarbank.nus.edu.sg/handle/10635/165912
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