Isobaric and isothermal kinetics of gelatinization of waxy maize starch
10.1016/j.jfoodeng.2007.02.056
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Main Authors: | Sablani, S.S., Kasapis, S., Al-Tarqe, Z.H., Al-Marhubi, I., Al-Khuseibi, M., Al-Khabori, T. |
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Other Authors: | CHEMISTRY |
Format: | Article |
Published: |
2014
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Subjects: | |
Online Access: | http://scholarbank.nus.edu.sg/handle/10635/76413 |
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Institution: | National University of Singapore |
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