Characterization of potent anticholinesterase plant oil based microemulsion
In the present study, essential oils of three edible Thai plants, Cymbopogon citratus (Gramineae), Citrus hystrix (Rutaceae) and Zingiber cassumunar (Zingiberaceae) were comparatively tested for acetylcholinesterase (AChE) and butyrylcholinesterase (BChE) inhibitory activities using Ellman's co...
Saved in:
Main Authors: | Chaiyana W., Saeio K., Hennink W.E., Okonogi S. |
---|---|
Format: | Article |
Language: | English |
Published: |
2014
|
Online Access: | http://www.scopus.com/inward/record.url?eid=2-s2.0-78049231304&partnerID=40&md5=aab9336a85602643abcdc3ec07c9a4c8 http://www.ncbi.nlm.nih.gov/pubmed/20837121 http://cmuir.cmu.ac.th/handle/6653943832/4489 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Institution: | Chiang Mai University |
Language: | English |
Similar Items
-
Characterization of potent anticholinesterase plant oil based microemulsion
by: Wantida Chaiyana, et al.
Published: (2018) -
Erratum: Characterization of potent anticholinesterase plant oil based microemulsion (International Journal of Pharmaceutics (2010) 401 (32-40))
by: Chaiyana W., et al.
Published: (2014) -
Erratum: Characterization of potent anticholinesterase plant oil based microemulsion (International Journal of Pharmaceutics (2010) 401 (32-40))
by: Wantida Chaiyana, et al.
Published: (2018) -
Development of microemulsion of a potent antityrosinase essential oil of an edible plant
by: Saeio K., et al.
Published: (2017) -
Development of microemulsion of a potent anti-tyrosinase essential oil of an edible plant
by: Saeio K., et al.
Published: (2014)