Ultrasonic-assisted extraction of phenolic and antioxidative compounds from lizard tail (Houttuynia cordata Thunb.)

Ultrasonic-assisted extraction of phenolic and antioxidative compounds from lizard tail (Houttuynia cordata Thunb.)

Lizard tail (Houttuynia cordata Thunb.) is an Asian herb which has many biological activities, including antioxidative property from polyphenolic compounds. Response surface methodology and Box-Behnken design were employed to study the effect of extraction temperature (30 to 70°C), extraction time (...

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Main Authors:	Trakul Prommajak, Suthat Surawang, Nithiya Rattanapanone
格式:	雜誌
出版:	2018
在線閱讀:	https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84897765142&origin=inward http://cmuir.cmu.ac.th/jspui/handle/6653943832/45106
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