Inhibition of Colletotrichum gloeosporioides and Control of Postharvest Anthracnose Disease on Mango Fruit Using Propionic Acid Combined with Bee-Carnauba Wax Emulsion
Anthracnose caused by Colletotrichum gloeosporioides is the most significant postharvest disease of mangos and negatively affect handling and marketing of mango fruits in Vietnam. A mixture of bee-carnauba wax and propionic acid has successfully inhibited linear growth and spore germination of C. gl...
Saved in:
Main Authors: | Do Chi Thinh, Kaewalin Kunasakdakul |
---|---|
Format: | Journal |
Published: |
2018
|
Online Access: | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84945897145&origin=inward http://cmuir.cmu.ac.th/jspui/handle/6653943832/48262 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Institution: | Chiang Mai University |
Similar Items
-
Inhibition of Colletotrichum gloeosporioides and Control of Postharvest Anthracnose Disease on Mango Fruit Using Propionic Acid Combined with Bee-Carnauba Wax Emulsion
by: Do Chi Thinh, et al.
Published: (2018) -
Bioactivities of Allium longicuspis Regel against anthracnose of mango caused by Colletotrichum gloeosporioides (Penz.)
by: Alvindia, Dionisio de Guzman, et al.
Published: (2020) -
Biological activities of Moringa oleifera Lam. against anthracnose of mango caused by Colletotrichum gloeosporioides Penz.
by: Alvindia, Dionisio de Guzman, et al.
Published: (2020) -
Mutation at codon 198 of Tub2 gene for carbendazim resistance in colletotrichum gloeosporioides causing mango anthracnose in Thailand
by: Kongtragoul P., et al.
Published: (2014) -
Mutation at codon 198 of Tub2 gene for carbendazim resistance in colletotrichum gloeosporioides causing mango anthracnose in Thailand
by: Pornprapa Kongtragoul, et al.
Published: (2018)