Effect of potassium chlorate on fruit quality of 'do' longan
The effect of potassium chlorate on flowering and fruit quality of 'Do' longan was studied in CRD having four treatments (KClO30, 200, 500 and 800 g/tree by soil application) with three replications (one tree/replication). The results revealed that fruit quality, fruit size, seed size, exo...
محفوظ في:
المؤلفون الرئيسيون: | W. Kanaree, T. Pankasemsuk |
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التنسيق: | Book Series |
منشور في: |
2018
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الموضوعات: | |
الوصول للمادة أونلاين: | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=34250754373&origin=inward http://cmuir.cmu.ac.th/jspui/handle/6653943832/62033 |
الوسوم: |
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مواد مشابهة
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Determination of potassium chlorate residues in 'do' longan fruits
بواسطة: W. Kanaree, وآخرون
منشور في: (2018) -
Effects of temperature and potassium chlorate on leaf gas exchange and flowering in longan
بواسطة: C. Sritontip, وآخرون
منشور في: (2018) -
Effect of potassium chlorate on flowering, total nitrogen, total nonstructural carbohydrate, C/N Ratio, and contents of cytokinin-like and gibberellin-like substances in stem apex of 'do' longan
بواسطة: N. Wangsin, وآخرون
منشور في: (2018) -
Determination of nitrate reductase activity, TNC and hormonal contents in longan leaf after potassium chlorate applications
بواسطة: D. Naphrom, وآخرون
منشور في: (2018) -
Effect of high carbondioxide pressure treatments on postharvest quality of longan 'daw' fruit
بواسطة: K. Withee, وآخرون
منشور في: (2018)