Effects of NaCl concentration, electrolysis time, and electric potential on efficiency of electrolyzed oxidizing water on the mortality of Penicillium digitatum in suspension

This research investigated factors (salt concentration, electrolysis time, and electric potential) which affected the electrolysis efficiency of electrolyzed oxidizing (EO) water on mortality of Penicillium digitatum cells in suspension. An electrolysis time of 60 min, with electric potential (8 V),...

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Bibliographic Details
Main Authors: Whangchai K., Uthaibutra J., Phiyanalinmat S.
Other Authors: Hale C.Jitareerat P.
Format: Conference or Workshop Item
Language:English
Published: 2014
Online Access:http://www.scopus.com/inward/record.url?eid=2-s2.0-84878207510&partnerID=40&md5=c5c6a728d35cd553b79538d979cccfb3
http://cmuir.cmu.ac.th/handle/6653943832/7070
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Institution: Chiang Mai University
Language: English
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