Nutrients and bioactive compounds in popular and indigenous durian (Durio zibethinus murr.)
© 2015 Elsevier Ltd. All rights reserved. This study identified nutrients, fatty acids, bioactive compounds and antioxidant activities of two popular varieties (Mon-thong, Cha-ni) and two indigenous varieties (Kra-dum and Kob-ta-kam) of durian. Each of variety was collected from 3 gardens in Nonthab...
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Main Authors: | Somsri Charoenkiatkul, Parunya Thiyajai, Kunchit Judprasong |
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Other Authors: | Mahidol University |
Format: | Article |
Published: |
2018
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Subjects: | |
Online Access: | https://repository.li.mahidol.ac.th/handle/123456789/41336 |
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Institution: | Mahidol University |
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