Effect of enzymatic pretreatment on the extraction yield and physicochemical properties of sago starch
© 2015 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim. The aim of this research was to investigate the extraction yield and physicochemical properties of sago starch extracted after enzymatic pretreatment. Sago pith was enzymatic-pretreated by varying enzyme (cellulase enzyme complex) concentratio...
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| Main Authors: | , , , , |
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| Other Authors: | |
| Format: | Article |
| Published: |
2018
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| Subjects: | |
| Online Access: | https://repository.li.mahidol.ac.th/handle/123456789/41570 |
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| Institution: | Mahidol University |