PENETAPAN KADAR ASAM ASKORBAT PADA BERBAGAI MINUMAN KESEHATAN MENGGUNAKAN KROMATOGRAFI CAIR KINERJA TINGGI
Ascorbic acid is one of the essential water-soluble vitamins needed by the body and acts as an antioxidant, collagen former, and maintains body immune systems. Ascorbic acid is not stabilized by the presence of light, oxygen, and metals. This study aims to develop validated analytical methods to det...
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| Main Author: | |
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| Format: | Final Project |
| Language: | Indonesia |
| Online Access: | https://digilib.itb.ac.id/gdl/view/64432 |
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| Institution: | Institut Teknologi Bandung |
| Language: | Indonesia |