Effects of different drying methods on the quality changes of granular edamame

10.1080/07373930600776217

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Bibliographic Details
Main Authors:	Qing-guo, H., Min, Z., Mujumdar, A., Wei-hua, D., Jin-cai, S.
Other Authors:	MECHANICAL ENGINEERING
Format:	Article
Published:	2014
Subjects:	Freeze drying Hot air drying Quality Vacuum microwave drying
Online Access:	http://scholarbank.nus.edu.sg/handle/10635/60102
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Institution:	National University of Singapore

id	sg-nus-scholar.10635-60102
record_format	dspace
spelling	sg-nus-scholar.10635-601022023-10-26T07:10:53Z Effects of different drying methods on the quality changes of granular edamame Qing-guo, H. Min, Z. Mujumdar, A. Wei-hua, D. Jin-cai, S. MECHANICAL ENGINEERING Freeze drying Hot air drying Quality Vacuum microwave drying 10.1080/07373930600776217 Drying Technology 24 8 1025-1032 DRTED 2014-06-17T06:19:15Z 2014-06-17T06:19:15Z 2006 Article Qing-guo, H., Min, Z., Mujumdar, A., Wei-hua, D., Jin-cai, S. (2006). Effects of different drying methods on the quality changes of granular edamame. Drying Technology 24 (8) : 1025-1032. ScholarBank@NUS Repository. https://doi.org/10.1080/07373930600776217 07373937 http://scholarbank.nus.edu.sg/handle/10635/60102 000239150000013 Scopus
institution	National University of Singapore
building	NUS Library
continent	Asia
country	Singapore Singapore
content_provider	NUS Library
collection	ScholarBank@NUS
topic	Freeze drying Hot air drying Quality Vacuum microwave drying
spellingShingle	Freeze drying Hot air drying Quality Vacuum microwave drying Qing-guo, H. Min, Z. Mujumdar, A. Wei-hua, D. Jin-cai, S. Effects of different drying methods on the quality changes of granular edamame
description	10.1080/07373930600776217
author2	MECHANICAL ENGINEERING
author_facet	MECHANICAL ENGINEERING Qing-guo, H. Min, Z. Mujumdar, A. Wei-hua, D. Jin-cai, S.
format	Article
author	Qing-guo, H. Min, Z. Mujumdar, A. Wei-hua, D. Jin-cai, S.
author_sort	Qing-guo, H.
title	Effects of different drying methods on the quality changes of granular edamame
title_short	Effects of different drying methods on the quality changes of granular edamame
title_full	Effects of different drying methods on the quality changes of granular edamame
title_fullStr	Effects of different drying methods on the quality changes of granular edamame
title_full_unstemmed	Effects of different drying methods on the quality changes of granular edamame
title_sort	effects of different drying methods on the quality changes of granular edamame
publishDate	2014
url	http://scholarbank.nus.edu.sg/handle/10635/60102
_version_	1781781767465730048

Effects of different drying methods on the quality changes of granular edamame

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