Applicability of fruit blanching and intermittent microwave-convective belt drying to industrial peel waste of different mango cultivars for the recovery of functional coproducts

Applicability of fruit blanching and intermittent microwave-convective belt drying to industrial peel waste of different mango cultivars for the recovery of functional coproducts

© 2017 Elsevier B.V. To exploit the full potential of industrial mango peel waste (MPW 0 ) as a starting material for the recovery of bioactive and functional coproducts despite its seasonality, it must be processed efficiently into a storable dried byproduct of uniform high quality, irrespective of...

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書目詳細資料
Main Authors:	Andreas Nagel, Sybille Neidhart, Sabine Kuebler (née Wulfkuehler), Peter Elstner, Tim Anders, Sabine Korhummel, Tanja Sulzer, Stefanie Kienzle, Carina Winkler, Saiko Qadri, Christine Rentschler, Niramol Pholpipattanapong, Jumnong Wuthisomboon, Hans Ulrich Endress, Pittaya Sruamsiri, Reinhold Carle
格式:	雜誌
出版:	2018
主題:	Agricultural and Biological Sciences Arts and Humanities
在線閱讀:	https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85030706917&origin=inward http://cmuir.cmu.ac.th/jspui/handle/6653943832/43413
標簽:	添加標簽沒有標簽, 成為第一個標記此記錄!
機構:	Chiang Mai University

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