Phenolic content and antioxidant activities in red unpolished Thai rice prevents oxidative stress in rats
Radicals cause cellular damage and eventually progress to chronic diseases. Phenolic compounds play a crucial role in radicals scavenging. In this study, we investigated total anti-oxidant activities, total phenolic content and profiles in color strains of unpolished Thai rice. The level of malondia...
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Main Authors: | Rattanachitthawat S., Suwannalert P., Riengrojpitak S., Chaiyasut C., Pantuwatana S. |
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Format: | Article |
Language: | English |
Published: |
2014
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Online Access: | http://www.scopus.com/inward/record.url?eid=2-s2.0-77953407281&partnerID=40&md5=0bc70bc3153a6dc3b11ba713fe78414a http://cmuir.cmu.ac.th/handle/6653943832/4615 |
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Institution: | Chiang Mai University |
Language: | English |
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