Modelling the relationship between peel colour and the quality of fresh mango fruit using Random Forests
Mango (Mangifera indica L.) is one of the major tropical fruits exported through long supply chains to export markets. Production of high quality fruits and monitoring postharvest changes during storage and transport are thus primary concerns for exporters to ensure the premium value of fresh mango...
Saved in:
Main Authors: | Shinji Fukuda, Eriko Yasunaga, Marcus Nagle, Kozue Yuge, Vicha Sardsud, Wolfram Spreer, Joachim Müller |
---|---|
Format: | Journal |
Published: |
2018
|
Subjects: | |
Online Access: | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84893726481&origin=inward http://cmuir.cmu.ac.th/jspui/handle/6653943832/53058 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Institution: | Chiang Mai University |
Similar Items
-
Modelling the relationship between peel colour and the quality of fresh mango fruit using Random Forests
by: Shinji Fukuda, et al.
Published: (2018) -
Modelling the relationship between peel colour and the quality of fresh mango fruit using Random Forests
by: Fukuda S., et al.
Published: (2014) -
Effect of storage conditions on the postharvest quality changes of fresh mango fruits for export during transportation
by: Eriko Yasunaga, et al.
Published: (2018) -
Effect of storage conditions on the postharvest quality changes of fresh mango fruits for export during transportation
by: Eriko Yasunaga, et al.
Published: (2018) -
Quality changes in fresh mango fruits (mangifera indica l. ‘nam dok mai’) under actual distribution temperature profile from Thailand to Japan
by: Eriko Yasunaga, et al.
Published: (2018)