Effect of dip coating polymer solutions on properties of thermoplastic cassava starch
© 2019 by the authors. Thermoplastic starch (TPS) was prepared by melt-mixing cassava starch with glycerol. Polyethylene (PE), polyethylene-grafted-maleic anhydride (PE-MAH) and poly(lactic acid) (PLA) solutions at 2% (w/v) were used to coat TPS using the dip coating process. The tensile strength of...
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Main Authors: | Kittisak Jantanasakulwong, Nattagarn Homsaard, Phanurot Phengchan, Pornchai Rachtanapun, Noppol Leksawasdi, Yuthana Phimolsiripol, Charin Techapun, Pensak Jantrawut |
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Format: | Journal |
Published: |
2020
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Subjects: | |
Online Access: | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85075564900&origin=inward http://cmuir.cmu.ac.th/jspui/handle/6653943832/67678 |
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Institution: | Chiang Mai University |
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