Coffee fermentation and flavor - An intricate and delicate relationship
10.1016/j.foodchem.2015.03.124
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Main Authors: | Lee L.W, Cheong M.W, Curran P, Yu B, Liu S.Q |
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Other Authors: | CHEMISTRY |
Format: | Review |
Published: |
Elsevier
2016
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Online Access: | http://scholarbank.nus.edu.sg/handle/10635/127783 |
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Institution: | National University of Singapore |
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