Growth and fermentation kinetics of a mixed culture of Saccharomyces cerevisiae var. bayanus and Williopsis saturnus var. saturnus at different ratios in longan juice (Dimocarpus longan Lour.)
10.1111/j.1365-2621.2010.02462.x
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Main Authors: | Trinh, T., Woon, W.Y., Yu, B., Curran, P., Liu, S. |
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Other Authors: | CHEMISTRY |
Format: | Article |
Published: |
2014
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Subjects: | |
Online Access: | http://scholarbank.nus.edu.sg/handle/10635/93906 |
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Institution: | National University of Singapore |
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