Key factors in the strategic transformation of traditional food enterprises in China

The food industry is an important industry for China’s social development and one of the pillar industries of China's industrial economy. With the development of China’s urbanization, the victory of building a moderately prosperous society in all respects, and the continuous improvement of peop...

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Bibliographic Details
Main Author: LAU, Hui Ching
Format: text
Language:English
Published: Institutional Knowledge at Singapore Management University 2022
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Online Access:https://ink.library.smu.edu.sg/etd_coll/435
https://ink.library.smu.edu.sg/context/etd_coll/article/1432/viewcontent/GPBA_AY2016_DBA_HUICHING_LAU.pdf
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Institution: Singapore Management University
Language: English

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