Antioxidative Properties and HPLC Profile of Chloroform Fraction from Ethanolic Extract of the Peel of Citrus hystrix
Citrus fruits are known to possess high antioxidant activity due to active compounds present in it such as vitamins, carotenoids, flavonoids, and phytochemicals. The present study aimed to evaluate the antioxidant activity and total phenolic content of chloroform fraction from ethanol extract of pee...
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Main Authors: | Kah Weng Chua", Chiaw Mei Sia, Gabriel A. Akowuah, Loshnie Samuagam, Hip Seng Yim |
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Language: | English |
Published: |
Science Faculty of Chiang Mai University
2019
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Subjects: | |
Online Access: | http://it.science.cmu.ac.th/ejournal/dl.php?journal_id=5511 http://cmuir.cmu.ac.th/jspui/handle/6653943832/66833 |
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Institution: | Chiang Mai University |
Language: | English |
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