Effect of moist heat sterilization on phytochemical content, anti-oxidant property and microbial sterility of black rice bran
© 2015, Journal of Pure and Applied Microbiology. All rights reserved. Rice bran (RB) contains a variety of bioactive components with pharmaceutical values. Black RB (BRB) is rich in phytochemical content. The sterilization process affects the quality of the RB bioactive constituents. The aim of thi...
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Main Authors: | Noppawat Pengkumsri, Chaiyavat Chaiyasut, Bhagavathi Sundaram Sivamaruthi, Sasithorn Sirilun, Sartjin Peerajan, Prasit Suwannalert, Khontaros Chaiyasut, Periyanaina Kesika |
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Other Authors: | Chiang Mai University |
Format: | Article |
Published: |
2018
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Subjects: | |
Online Access: | https://repository.li.mahidol.ac.th/handle/123456789/35596 |
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Institution: | Mahidol University |
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