Effect drying kinetics on the quality of vacuum-dried banana, pineapple and apple slices

Effect drying kinetics on the quality of vacuum-dried banana, pineapple and apple slices

Thesis (Ph.D., (Chemical Engineering))--Prince of Songkla University, 2014

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書目詳細資料
主要作者:	Wannapit Junlakan
其他作者:	Ram Yamsaengsung
格式:	Theses and Dissertations
語言:	English
出版:	Prince of Songkla University 2015
主題:	Food Preservation Dried pineapples Dried apples Dried bananas
在線閱讀:	http://kb.psu.ac.th/psukb/handle/2010/9729
標簽:	添加標簽沒有標簽, 成為第一個標記此記錄!

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