Electrotechnologies for extraction from food plants and biomaterials

Recently, the electrotechnologies based on the effects of pulsed electric fields (PEF), such as ohmic heating (OH) and DC electric field, have gained real interest in the field of food processing. These techniques efficiently enhance methods of extraction from food plants and dehydration of biosolid...

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Bibliographic Details
Other Authors: Vorobiev, Eugene
Format: Book
Language:English
Published: Springer 2017
Subjects:
Online Access:http://repository.vnu.edu.vn/handle/VNU_123/30523
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Institution: Vietnam National University, Hanoi
Language: English

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