Effect of organic acids on the photodynamic inactivation of selected foodborne pathogens using 461nm LEDs
10.1016/j.foodcont.2015.04.029
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Main Authors: | Ghate V., Kumar A., Zhou W., Yuk H.-G. |
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Other Authors: | CHEMISTRY |
Format: | Article |
Published: |
Elsevier
2016
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Online Access: | http://scholarbank.nus.edu.sg/handle/10635/127326 |
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Institution: | National University of Singapore |
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