Enhancing the antibacterial effect of 461 and 521nm light emitting diodes on selected foodborne pathogens in trypticase soy broth by acidic and alkaline pH conditions

10.1016/j.fm.2014.10.014

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Bibliographic Details
Main Authors: Ghate V., Leong A.L., Kumar A., Bang W.S., Zhou W., Yuk H.-G.
Other Authors: CHEMISTRY
Format: Article
Published: Academic Press 2016
Online Access:http://scholarbank.nus.edu.sg/handle/10635/127331
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Institution: National University of Singapore

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