Starch Hydrolase Inhibitors from Edible Plants

Starch Hydrolase Inhibitors from Edible Plants

10.1016/B978-0-12-416555-7.00003-5

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書目詳細資料
Main Authors:	Wang, H., Liu, T., Huang, D.
其他作者:	CHEMISTRY
格式:	Article
出版:	2014
主題:	α-Amylase α-Glucosidase Inhibition Low glycemic index Natural plants
在線閱讀:	http://scholarbank.nus.edu.sg/handle/10635/77048
標簽:	添加標簽沒有標簽, 成為第一個標記此記錄!

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