Comparison of ultrasonic extraction with conventional extraction methods of phenolic compounds in longan (Euphoria longana Lamk.) seed

Three different extraction methods - hot water (HWE), ethanol (EE) and ultrasonic-assisted water extraction (UAE) - were evaluated for extraction of phenolic compounds in longan (cultivar Edor) seed. The findings indicated that longan seed extracts contained three major phenolic compounds, analyzed...

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Bibliographic Details
Main Authors: Yanisa Chindaluang, Sujinda Sriwattana
Format: Journal
Published: 2018
Online Access:https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84937554524&origin=inward
http://cmuir.cmu.ac.th/jspui/handle/6653943832/45333
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Institution: Chiang Mai University

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