A comprehensive review on anti-diabetic property of rice bran
© 2018 Asian Pacific Journal of Tropical Biomedicine Produced by Wolters Kluwer- Medknow. Rice bran (RB) is one of the nutrient-rich agricultural byproducts. It is a composite of carbohydrates, lipids, proteins, fibers, minerals, and trace elements such as phosphorus, potassium, magnesium, calcium a...
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Main Authors: | Bhagavathi Sivamaruthi, Periyanaina Kesika, Chaiyavat Chaiyasut |
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Format: | Journal |
Published: |
2018
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Subjects: | |
Online Access: | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85041723067&origin=inward http://cmuir.cmu.ac.th/jspui/handle/6653943832/58313 |
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Institution: | Chiang Mai University |
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