Effect of vegetable oil blending on acrylamide during potato deep-frying

by Nipoon Tangpanithandee, Nattira On-Nom, Warangkana Srichamnong
Published 2019

Effect of vegetable oil blending on acrylamide during potato deep-frying

by Nipoon Tangpanithandee, Nattira On-Nom, Warangkana Srichamnong
Published 2020

Selected physicochemical properties and sensory acceptability as affected by addition of lecithin and calcium carbonate in extruded breakfast cereals made with silkworm pupae powde...

by Patthama Hirunyophat, Parisut Chalermchaiwat, Nattira On-nom, Witoon Prinyawiwatkul
Published 2022

Selected nutritional quality and physicochemical properties of silkworm pupae (frozen or powdered) from two species

by Patthama Hirunyophat, Parisut Chalermchaiwat, Nattira On-nom, Witoon Prinyawiwatkul
Published 2022

Phenolic profiles, antioxidant, and inhibitory activities of Kadsura heteroclita (Roxb.) craib and Kadsura coccinea (Lem.) A.C. Sm.

by Varittha Sritalahareuthai, Piya Temviriyanukul, Nattira On-Nom, Somsri Charoenkiatkul, Uthaiwan Suttisansanee
Published 2020

Title: The Developed Ready to Eat Meal Affected to Blood Glucose and Insulin in Healthy Subjects: Glycemic Index Study

by Nattira On-Nom, Rungrat Chamchan, Rin Charoensiri, Ratchanee Kongkachuichai, Chaowanee Chupeerach
Published 2022

Nutritional composition of conserved Kadsura spp. plants in Northern Thailand

by Varittha Sritalahareuthai, Amornrat Aursalung, Nattira On-nom, Piya Temviriyanukul, Somsri Charoenkiatkul, Uthaiwan Suttisansanee
Published 2020

Correlation of Vitamin D binding protein gene polymorphism and protein levels in chronic obstructive pulmonary disease compared with non-chronic obstructive pulmonary disease subje...

by Benjamas Chuaychoo, Rungsunn Tungtrongchitr, Wantanee Kriengsinyos, Siriporn Tuntipopipat, Nattira On-Nom, Chaowanee Chupeerach
Published 2019

In vitro phytotherapeutic properties of aqueous extracted adenia viridiflora craib towards civilization diseases

by Werawat Wannasaksri, Nattira On-Nom, Chaowanee Chupeerach, Piya Temviriyanukul, Somsri Charoenkiatkul, Uthaiwan Suttisansanee
Published 2022

Formulation of reduced sugar herbal ice cream using lemongrass or ginger extract

by Rungrat Chamchan, Pornrat Sinchaipanit, Sasapin Disnil, Sitima Jittinandana, Anadi Nitithamyong, Nattira On-nom
Published 2018

Reducing calories, fat, saturated fat and sodium in Myanmar recipes: Effect on consumer acceptance

by Chaowanee Chupeerach, Ei Mon Cho, Uthaiwan Suttisansanee, Rungrat Chamchan, Chanakan Khemthong, Nattira On-nom
Published 2022

The effect of coconut jelly with stevia as a natural sweetener on blood glucose, insulin and C-peptide responses in twelve healthy subjects

by Chaowanee Chupeerach, Cholathip Yothakulsiri, Rungrat Chamchan, Uthaiwan Suttisansanee, Kitti Sranacharoenpong, Anchalee Tungtrongchitr, Nattira On-Nom
Published 2019

Consumption of Anthocyanin-Rich Mulberry Fruit Jelly with a High-Fat Meal Decreases Postprandial Serum Cardiometabolic Risk Factors in Dyslipidemia Subjects

by Nattira On-Nom, Uthaiwan Suttisansanee, Jutamas Tongmai, Chanakan Khemthong, Rungrat Chamchan, Pattaneeya Prangthip, Borimas Hanboonkunupakarn, Chaowanee Chupeerach
Published 2020

The influence of TAS2R38 bitter taste gene polymorphisms on obesity risk in three racially diverse groups

by Chaowanee Chupeerach, Pradtana Tapanee, Nattira On-Nom, Piya Temviriyanukul, Boonrat Chantong, Nicole Reeder, Grace A. Adegoye, Terezie Tolar-Peterson
Published 2022

The Effect of Sacred Lotus (Nelumbo nucifera) and Its Mixtures on Phenolic Profiles, Antioxidant Activities, and Inhibitions of the Key Enzymes Relevant to Alzheimer’s Disease

by Piya Temviriyanukul, Varittha Sritalahareuthai, Natnicha Promyos, Sirinapa Thangsiri, Kanchana Pruesapan, Wanwisa Srinuanchai, Onanong Nuchuchua, Dalad Siriwan, Nattira On-Nom, Uthaiwan Suttisansanee
Published 2020

Influence of plant origins and seasonal variations on nutritive values, phenolics and antioxidant activities of adenia viridiflora craib., an endangered species from Thailand

by Werawat Wannasaksri, Piya Temviriyanukul, Amornrat Aursalung, Yuraporn Sahasakul, Sirinapa Thangsiri, Woorawee Inthachat, Nattira On-Nom, Chaowanee Chupeerach, Kanchana Pruesapan, Somsri Charoenkiatkul, Uthaiwan Suttisansanee
Published 2022

Impact of Drying Processes on Phenolics and In Vitro Health-Related Activities of Indigenous Plants in Thailand

by Pandaree Sirichai, Suwapat Kittibunchakul, Sirinapa Thangsiri, Nattira On-Nom, Chaowanee Chupeerach, Piya Temviriyanukul, Woorawee Inthachat, Onanong Nuchuchua, Amornrat Aursalung, Yuraporn Sahasakul, Somsri Charoenkiatkul, Uthaiwan Suttisansanee
Published 2022