Unfermented Freeze-Dried Leaf Extract of Tongkat Ali (Eurycoma longifolia Jack.) Induced Cytotoxicity and Apoptosis in MDA-MB-231 and MCF-7 Breast Cancer Cell Lines

by Moses, Lusia Barek, Abu Bakar, Mohd Fadzelly, Mamat, Hasmadi, Abdul Aziz, Zaleha
Published 2021

The effects of unripe saba banana composite flour on acceptance and physicochemical characteristics of biscuits / Shareenie Mariely Ayu … [et al.]

by Mariely Ayu, Shareenie, Matkhir, Afham Aisyah, Akanda, Jahurul Haque, Mamat, Hasmadi, Abdul Hamid, Mansoor
Published 2021

Bambangan (Mangifera pajang) kernel fat: a potential new source of cocoa butter alternative

by Akanda, Md Jahurul Haque, Soon, Y., Md. Shaarani, Sharifudin, Mamat, Hasmadi, H. Mansoor, Arsalan, Sarker, Md. Zaidul Islam, Lee, J. S., Ali, Md Eaqub
Published 2018

Optimization of fat yield of bambangan (Mangifera pajang) kernel using response surface methodology and its antioxidant activities

by Akanda, Md. Jahurul Haque, Leykey, B., Md Shaarani, Sharifudin, Mamat, Hasmadi, Sarker, Zaidul Islam, Jinap, Selamat, Ali, Md. Eaqub, Ab Kadir, Mohd Omar
Published 2018

Optimization of fat yield of bambangan (Mangifera pajang) kernel using response surface methodology and its antioxidant activities

by Akanda, Md Jahurul Haque, Leykey, B., Shaarani, Sharifudin Md, Mamat, Hasmadi, Sarker, Md Zaidul Islam, Jinap, Selamat, Ali, Md. Eaqub, Omar, Abdul K. Mohd
Published 2018

Valuable components of bambangan fruit (Mangifera pajang) and its coproducts: A review

by M. H. A., Jahurul, Sarker, Md. Zaidul Islam, Beh, Leykey, M. S, Sharifudin, Siddiquee, Shafiquzzaman, Mamat, Hasmadi, Ferdosh, Sahena, Abdul Hamid, Mansoor, Lee, J.S., Selamat, Jinap
Published 2019

Solubility of rosmarinic acid in supercritical carbon dioxide extraction from orthosiphon stamineus leaves

by Abdul Aziz, Ahmad Hazim, Mohd. Idrus, Nor Faadila, Nicky Rahmana Putra, Nicky Rahmana Putra, Awang, Mohd. Azrie, Idham, Zuhaili, Mamat, Hasmadi, Che Yunus, Mohd. Azizi
Published 2022

Comparison of alliin recovery from Allium sativum L. Using Soxhlet extraction and subcritical water extraction

by Zaini, Ahmad Syahmi, Nicky Rahmana Putra, Nicky Rahmana Putra, Idham, Zuhaili, Mohd. Faizal, Azrul Nurfaiz, Che Yunus, Mohd. Azizi, Mamat, Hasmadi, Abdul Aziz, Ahmad Hazim
Published 2022

Valuable components of bambangan fruit (Mangifera pajang) and its co-products: a review

by Akanda, Md Jahurul Haque, Sarker, Md. Zaidul Islam, Beh, Leykey, Sharifuddin, Md Shaarani, Siddiquee, Shafiquzzaman, Mamat, Hasmadi, Sahena, Ferdosh, Abdul Hamid, Mansoor, Lee, J. S., Jinap, Selamat
Published 2019

Effect of accelerated storage on chemical compositions of mango seed fat and palm oil mid-fraction blends as cocoa butter replacers

by Akanda, Md Jahurul Haque, Yap, W. Jing, Chin, Y. Foong, Md. Shaarani, Sharifudin, Sarker, Md. Zaidul Islam, Jinap, Selamat, Mamat, Hasmadi, Ali, Md. Eaqub, Nyam, Kar-Lin
Published 2017

Valuable components of bambangan fruit (Mangifera pajang) and its coproducts: a review

by M. H. A., Jahurul, Mohamed, ZaidulIZaidul Islam Sarker, Beh, Leykey, Md Shaarani, Sharifudin, Siddiquee, Shafiquzzaman, Mamat, Hasmadi, Ferdosh, Sahena, Mansoor, Abdul Hamid, Shya Lee, Jau, Selamat, Jinap
Published 2019

Bambangan (Mangifera pajang ) kernel fat: a potential new source of cocoa butter alternative

by Akanda, Md Jahurul Haque, Soon, Y., Shaarani, Sharifudin Md, Mamat, Hasmadi, Mansoor, A.H., Sarker, Md Zaidul Islam, Lee, J.S., Ali, Md. Eaqub, Ghafoor, Kashif, Zzaman, Wahidu, Jinap, Selamat
Published 2018

Utilization of seaweed composite flour (kappaphycus alvarezii) in the development of steamed bun.

by Mamat, Hasmadi, Ling,, Yee Yi, Abdul Aziz, Ahmad Hazim, Ab., Wahab, Noorakmar, Mohd. Rosli, Ramlah George, Sarjadi, Mohd. Sani, Zainol, Mohamad Khairi, Putra, Nicky Rahmana, Che Yunus, Mohd. Azizi
Published 2023

Physicochemical properties of cocoa butter replacers from supercritical carbon dioxide extracted mango seed fat and palm oil mid-fraction blends

by Akanda, Md Jahurul Haque, Sarker, Md Zaidul Islam, Ferdosh, Sahena, Sharifudin, M.S., Norulaini, Nik Ab Rahman Nik, Ali, Md. Eaqub, Mamat, Hasmadi, Ghafoor, Kashif, Zzaman, Wahidu, Omar, Abdul K. Mohd
Published 2018

Physicochemical properties of cocoa butter replacers from supercritical carbon dioxide extracted mango seed fat and palm oil mid-fraction blends

by Akanda, Md Jahurul Haque, Sarker, Md. Zaidul Islam, Ferdosh, Sahena, Md. Shaarani, Sharifudin, Nik Abdul Rahman, Nik Norulaini, Ali, Md. Eaqub, Mamat, Hasmadi, Ghafoor, Kashif, Zzaman, Wahidu, Abd Kadir, Mohd Omar
Published 2018

Thermal properties, triglycerides and crystal morphology of bambangan (Mangifera pajang) kernel fat and palm stearin blends as cocoa butter alternatives

by Jahurul, M. H.A., Ping, L.L., Sharifudin, M.S., Mamat, Hasmadi, Mansoor, A. H., Lee, J.S., B.W., Noorakmar, Amir, H.M.S., Jinap, S., Mohd Omar, A. K., Sarker, Md. Zaidul Islam
Published 2019

Hard fats improve the physicochemical and thermal properties of seed fats for applications in confectionery products

by Akanda, Md. Jahurul Haque, M.R., Norazlina, F.S., Azzatul, Shaarani, Sharifudin, Mamat, Hasmadi, Lee, Jau Shya, J., Norliza, A.H., Mansoor, Selamat, Jinap, Khan, Firoz, Matanjun, Patricia, Sarker, Md Zaidul Islam
Published 2020

Influence of particle size in supercritical carbon dioxide extraction of roselle (Hibiscus sabdariffa) on bioactive compound recovery, extraction rate, diffusivity, and solubility

by Nicky Rahmana Putra, Nicky Rahmana Putra, Dwila Nur Rizkiyah, Dwila Nur Rizkiyah, Abdul Aziz, Ahmad Hazim, Mamat, Hasmadi, Wan Jusoh, Wan Muhammad Syahir, Idham, Zuhaili, Che Yunus, Mohd. Azizi, Irianto, Irianto
Published 2023

Effects of drying methods on the characteristics of rambutan (Nephelium lappaceum L.) seed fat: an optimisation approach

by Jahurul, Md. Haque Akanda, L. N., Ying, Amir, Hina, Azzatul, Fatonah, Sharifudin, Md. Shaarani, Mamat, Hasmadi, J.S., Lee, Abdul Hamid, Mansoor, Roslan, Jumardi, Matanjun, Patricia, Khan, M. Firoz, Sarker, Md. Zaidul Islam
Published 2019

Functional and nutritional properties of rambutan (Nephelium lappaceum L.) seed and its industrial application: a review

by Jahurul, M. H.A., Azzatul, F. S., Sharifudin, Md Shaarani, Norliza, M. J., Mamat, Hasmadi, Lee, Jau Shya, Patricia, Matanjun, Jinap, Selamat, Ramlah George, M. R., Khan, Mohammad Firoz, Sarker, Md. Zaidul Islam
Published 2020